Cell Suspension Culture of Plumbago europaea L. Towards Production of Plumbagin
نویسندگان
چکیده
منابع مشابه
Plumbagin production by root cultures of Plumbago rosea
∗ Corresponding author Root cultures of Plumbago rosea Linn. were established from young leaf explants on solid Gamborg's B5 (B5) medium supplemented with the combination of αnaphthalene acetic acid (NAA) and kinetin in the concentration ranges of 0.5-2.0 mg/l and 0.1-0.5 mg/l, respectively. The production of plumbagin, determined by TLC-densitometry was higher [0.016 ± 0.0030% dry weight (DW)]...
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Extended Abstract Introduction and Objective: In order to overcome the contamination problems, as well as the usual method of increasing potato through micro tuber, micropropagation has been considered through tissue culture. The aim of this study was to evaluate the callus induction and embryogenesis in potato cultivars using leaf explants. Material and Methods: For this purpose, micropropa...
متن کاملPlumbagin quantification in roots of Plumbago scandens L. obtained by different extraction techniques.
The Plumbago genus belongs to the Plumbaginaceae family and it is known due to its variety of biological uses, most of them attributed to the presence of naphthoquinones. Plumbagin is a naturally occurring naphthoquinone that can be obtained from roots of Plumbago scandens L. In order to find out the better technique for plumbagin extraction, were applied: static maceration, dynamic maceration,...
متن کاملAntibacterial Activity of Plumbagin and Root Extracts of Plumbago Zeylanica
Over the past few decades there has been much interest in natural materials as sources of new antibacterial agents. Different extracts from traditional medicinal plants have been tested. Many reports show the effectiveness of traditional herbs against microorganisms; as a result, plants have become one of the bases of modern medicine (Evans et al., 2002). Plants have given the Western pharmacop...
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ژورنال
عنوان ژورنال: Iranian Journal of Biotechnology
سال: 2019
ISSN: 2322-2921
DOI: 10.21859/ijb.2169